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Researchtheme on anti-aging and others
The fermented soy beverage Q-CAN® plus induces beneficial changes in the oral and intestinal microbiome
2025-06-03
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Q-Can PRELIMINARY REPORT
Effect of the Fermented Soy Q-CAN® Product on Biomarkers of Inflammation and Oxidation in Adults with Cardiovascular Risk, and Canonical Correlations between the Inflammation Biomarkers and Blood Lipids
Fermented Soy Beverage Q-CAN Plus Consumption Improves Serum Cholesterol and Cytokines
Prostate-Specific Antigen Modulatory Effect of a Fermented Soy Supplement for Patients with an Elevated Risk of Prostate Cancer: a Non-Randomized, Retrospective Observational Registration
2023-08-16
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In October 2008, 851, the company also developed new products to improve the immunity and obtained the approval certificate
2021-02-24
Advising consumers
Yang Zhenhua 851 Get 1000 Shanghai Cancer Rehabilitation Club free trial of patients signing ceremony in Yung
